By Kyle Fulton
COOK UP A STORM
Bon Vivant , Cayman's premier destination for all things culinary, including the kitchen sink, offers wide ranging cookery classes for "better living." Private sessions for up to 20 people can be arranged at CI$75 a head, including two glasses of wine, while themed classes are open to the public at CI$65 per person and take place once a week on Tuesday, Wednesday or Thursday nights from 6-8 pm.
To learn more visit: www.bonvivant.ky/cooking-classes
Debuting this fall, Culinary Studio, a chic and intimate demonstration kitchen at The Ritz-Carlton, Grand Cayman will offer delectable experiences from an exploration of local Caymanian cuisine and reserve wine tastings, to intimate dinners with the finest Ritz-Carlton and celebrity chefs. The first events hosted in the Culinary Studio will take place during January's Cayman Cookout, with more classes and exclusive experiences offered throughout the year.
To learn more visit: www.ritzcarlton.com
More inclined to have a world-class chef create a meal in the comfort of your own kitchen? Mise en Place, Cayman's leading catering company has been providing professional chef services for over twelve years. Should you choose, Mise en Place can demonstrate cooking technique's and other culinary tips and tricks whilst preparing the menu of your choice.
To learn more visit: www.catering.ky
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